| Title: | Ritz-crusted Balsamic Salmon | | Category: | Seafood | | Sub-Category: | Fish | | Rating: |  | Instructions:
Ritz-Crusted Balsamic Salmon1/2 medium yellow onion, chopped 5 to 6 tablespoons balsamic vinegar 4 tablespoons olive oil 2 salmon filets 6 Ritz crackers, finely crushed Grated Parmesan cheese Garlic powder, to taste Lemon pepper, to taste Oregano, to taste Saut
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